Opening Hours (Lunch)
| 11:00〜15:00 （L.O 14:00） |
Japanese set meal
Set meal for children
Nonosato Sou¥3,000
Sakizuke (amuse-bouches), Zensai (seasonal appetizer), Wan (broth), Tofu, Yakimono (grilled), Nimono (simmered dish), Shokuji (rice), Dessert
Nonosato Moku¥4,500
Sakizuke (amuse-bouches), Zensai (seasonal appetizer), Wan (broth), Tofu, Tsukuri (sashimi), Yakimono (grilled), Agemono (deep-fried), Shokuji (rice), Dessert, Coffee
Okuizome-zen "First meal ceremony
for the child's 100th day" (baked sea bream)￥4,000
※All prices are tax inclusive.
※Images shown are for illustration only. The dishes served are subject to change.
We offer a wide variety of course menus as well as seasonal dishes. We can also customize the course menu, so please feel free to contact us for more information.
Opening Hours (Dinner)
| 17:00〜22:00 （L.O 21:00） |
Torisuki (Chicken Sukiyaki) course¥7,000
Sakizuke (amuse-bouches), Chawanmushi (Savory egg custard), Grilled Chicken Wings, Chicken Sukiyaki, Hotpot Chicken Meatballs, Rice Porridge, Dessert
Umihiko course meal¥6,000
Sakizuke (amuse-bouches), Zensai (seasonal appetizer), Wan (broth), Tsukuri (sashimi), Yakimono (grilled), Nimono (simmered dish), Shokuji (Rice), Dessert
Yamahiko course meal¥8,000
Sakizuke (amuse-bouches), Zensai (seasonal appetizer), Wan (broth), Tsukuri (sashimi), Yakimono (grilled), Nimono (simmered dish), Shokuji (Rice), Dessert
Special courseFrom ¥10,000
8 to 9 carefully selected seasonal ingredients
Celebration course meal
※Guests in celebration can choose to upgrade from rice to Kamameshi "kettle rice" with red snapper. Please order in advance while making a reservation.
※Okuizome-zen starts from 4000 yen. Also, please consult with us if you would like to request a change in your optional menu (sea bream sashimi arrangements, etc).
We purchase fresh fish daily.
We have a rich menu of seasonal and daily specials such as sashimi and grilled dishes, so please feel free to contact us about it.
Shuteki (An appetizer accompanied with alcohol)
Soft Okara
(A Japanese delicacy made from local soy pulp)
Yuba (tofu skin) and Tofu
3 varieties of Yuba Tofu skin sashimi
Freshly made tofu
Namafu (A Japanese delicacy made from wheat gluten and glutinous rice flour)
Grilled Namafu wrapped in seaweed(A Japanese delicacy made from wheat gluten and glutinous rice flour)
Grill
Chicken-tsukune (chicken meatballs)
Tebasaki (chicken wings)
Grilled fish of the day(Please ask for details)
Salad
Seafood salad
Deep-fry
Deep-fried chicken
Assorted Tempura
Simmered dishes
Simmered fish of the day(Please ask for details)
Rice
Fried brown rice
Seasonal Kamameshi "Kettle rice" (orders accepted for 2 or more)
Dessert
Traditional Japanese parfait
Ice cream (soybean milk or green tea flavor)
Assorted desserts
※All prices are tax inclusive.
※Our menu is subject to change according to seasonality.
※Images shown are for illustration only. The dishes served are subject to change.
※Ala carte menu is also available.
Enjoy Raku's selection of sake and rare seasonal sake paired with our delicious and authentic Japanese cuisine. Alcoholic beverages not listed on the menu is also available, so please feel free to ask about it.
Other drinks may be available upon request. Please ask for more details.
Beer
Selection of local sake
Authentic Shochu (Japanese distilled spirit)
Shochu Cocktails
Fruit liqueurs
Wine
Whiskey
Non-alcoholic drinks
※Images shown are for illustration only. The dishes served are subject to change.
